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  • The Prescott pool is getting ready for winter and future swim seasons.

    Lane Gwinn, The Times|Oct 17, 2024

    PRESCOTT - After another successful season, the Prescott Pool has been emptied and was being repainted this week to prepare for winter. The pool offers recreation, swim safety and education, and Aquacize classes to the Prescott, Waitsburg, Dayton, and surrounding areas. The Prescott Parks and Recreation has been able to do this with the support of its community and Prescott voters who pass operation levies to fund much of the work. The Walla Walla YMCA partners annually with the district to...

  • Pacific Power grants support to TVGC

    The Times|Oct 17, 2024

    Columbia County Parks and Recreation department received a $1,500 grant from the Pacific Power Foundation for the underground irrigation installation at the Touchet Valley Golf Course. Pictured are Sean Thurston, Friends of the Touchet Valley Golf Course Fundraising Coordinator; Sheila Andreatta, Pacific Power Regional Business Manager; and Tyler Huff, Columbia County Facilities Manager....

  • Times Travelers

    The Times|Oct 17, 2024

    (above) American 35 owners Tom and Judy Bennett in Capri. (below) “Pizza diplomacy” the couple made pies in this oven for a family in Sorrento....

  • The Grass is Greener…

    The Times|Oct 17, 2024

    At this year’s Pioneer Festival in Waitsburg, Lane Gwinn introduced me to Kari Isaacson. Lane mentioned that I write for “The Times,” and I added that I write what could be called an aspiring Erma Bombeck column. Kari immediately piped in with “The Grass is Always Greener over the Septic Tank,” one of Erma Bombeck’s classic lines and the title of one of her many books. The mention of septic tanks brought back teenage memories of living on Long Island, New York, in a 1953 Levitt house. Which, of course, had a septic tank. It seemed monthly tha...

  • PIONEER PORTRAITS

    The Times|Oct 17, 2024

    Ten Years Ago October 16, 2014 Clients visit Denise Lane at her Blue Valley Acupuncture Clinic here for many reasons. Some have injuries to joints, some have arthritis, and some have chronic headaches or back pain. Some come just to relieve stress. “About 70 to 80 percent of my patients respond to acupuncture,” Lane said, explaining that their pain or other symptoms are reduced after a series of treatments. “Some don’t at all, some people’s responses are temporary, but many patients have dram...

  • Clams and Chorizo Sausage in a Cream Sauce with Penne Pasta

    The Times|Oct 17, 2024

    (Adapted from Pasquale Sciarappa Recipes) This recipe can be served as an entrée or with bread as an appetizer. It uses chorizo a highly seasoned sausage made with fresh pork for Mexican style and smoked for the Spanish version. This recipe uses Spanish chorizo which is seasoned made with garlic and either sweet or hot smoked paprika which gives it a deep red color. It is a dark, smoky, and tangy sausage. Because Mexican and Spanish style chorizos have such different flavors, they are not interchangeable in recipes, so be sure to use Spanish ch...

  • PIONEER PORTRAITS

    The Times|Oct 10, 2024

    Ten Years Ago October 9, 2014 [Photo Caption] Ashleigh Hubbard and Devon Harshman will represent Waitsburg as Waitsburg Celebration Days 2015 royalty. Beka Adams will serve as court advisor. Twenty-Five Years Ago October 7, 1999 A lot of Walla Walla and Columbia County people and places are featured in a revised edition of the Tour Guide of the SE Washington Heritage Corridor, Richland to Clarkston. In a cover letter with my copy of the new edition is a letter of thanks to some county...

  • Pollo en Mole Verde

    The Times|Oct 10, 2024

    This past week, Waitsburg has been graced with gorgeous sunny fall days, and crisp cool nights. The kind of weather that nudges me back into the kitchen, inspired by early fall produce, and cravings for slow-cooked comfort food. While researching recipes, I came across this gorgeous green mole made from pulverized pumpkin seeds, fresh cilantro, and green chiles. Much different than the rich, dark black mole most people are familiar with, this is just one of the many colorful varieties of mole...

  • Palouse Outdoors: The Majesty of Mountaintop Grouse Hunting

    Brad Trumbo, The Times|Oct 3, 2024

    Blue Mountain ruffed grouse hunting is hard on an old dog. Thick covers and fire-scarred timbers scattered and stacked like match sticks are challenging for me, let alone two elder setters that stand 18 inches high at the chest. Nevertheless, we find ourselves in the mountaintop covers every September, welcoming the upland bird season with the ruffed grouse opener, enjoying camp overlooking the Dayton area, and the remarkable sunsets that boast a palette from peach to lavender. Timbered edges...

  • Muddy Wolf Creative Dance

    Karen Huwe, The Times|Oct 3, 2024

    WAITSBURG - Ashley Hamilton wanted to give the kids in our three small communities something safe, fun, and active to do. She believes active children are happy children, so she used her cheer and dance experience to start Muddy Wolf Creative Dance in June 2024. Hamilton got her business license, insurance, and a youth fitness certification to make her dream a reality. She chose Muddy Wolf to honor her Native American heritage and family memories in the Blue Mountains. She added "creative" as...

  • PIONEER PORTRAITS

    The Times|Oct 3, 2024

    Ten Years Ago October 2, 2014 [Photo Caption] Glenn and Sally Baker enjoy visiting with old friends at this year's Pioneer Fall Festival during a visit "home." (L to R) Wes Leid, Nancy and Jack Otterson, Glenn and Sally Baker. Twenty-Five Years Ago September 30, 1999 Way back in 1904, a group of local women from Walla Walla, WA, formed the 'Sunshine Club' "to bring sunshine into the lives of the afflicted and distressed." The group, some 75 women strong, is continuing its good work into the...

  • Glazed Lemon Zucchini Bread

    The Times|Oct 3, 2024

    I received this recipe from Heather Hiebert, one of the now-retired owners of the well-known Patit Creek Restaurant. In conversation she mentioned she had this great zucchini bread recipe. I asked to please share it with us This recipe calls for cake flour. I don't usually buy it unless I know I am going to use all of it. I have shared the substitution and have used it as well with success. Here it is again: Take one cup of all-purpose flour, spooned and leveled. Remove two tablespoons, and...

  • Multi-media Artist Catherine Eaton Skinner to Present at Royal Block

    The Times|Sep 26, 2024

    WAITSBURG-Catherine Eaton Skinner will visit The Royal Block in Waitsburg on Saturday, October 5, 2024, at 6 p.m. to participate in this month's Art Talk. She will discuss her work and art-making practice. "Azimuth CXIV" is one of Skinner's encaustic artworks on view at the Royal Block and will be the subject of Joseph Roberts' Art Talk this month. The monthly Art Talks are facilitated by Roberts as round-table discussions considering differing perceptions of a single artwork. With studios in...

  • Pioneer Portraits

    The Times|Sep 26, 2024

    Ten Years Ago September 25, 2014 [Photo Caption] Lady Card co-captains Samantha Fedderson, Paige Wood and Caitlyn Jones pose with shirts they hope to see fill the gymnasium at their Oct. 23 home game. Proceeds from the "Pink Out" fundraiser will help a Prescott family. Twenty-Five Years Ago September 23, 1999 Elizabeth Abbey is continuing her distance-running accomplishments as a member of the Whitworth College Cross Country team and she may be competing in Walla Walla this week, depending on...

  • Orange-Scented Olive Oil Cake

    The Times|Sep 26, 2024

    When life gives you lemons... I have adapted this recipe from the original found in Saveur Magazine. It called for oranges, but I substituted lemons, which resulted in a cake just as delicious. The cake is moist, easy to assemble, and can be served with or without frosting or a glaze. Leftover slices should be wrapped in cellophane. I have made a double batch of this recipe and served it as a layer cake with chocolate icing. Ingredients 2 whole medium oranges (4 lemons if you do not have 2...

  • Waitsburg 2024 Fall Festival

    The Times|Sep 19, 2024

    WAITSBURG - The Waitsburg Historical Society held its Annual Fall Festival on Sunday September 15, 2024 at the Bruce House Museum. Visitors got to taste homemade pies, bison burgers, and other treats. Historical society members, some in period clothing, gave tours of the collections. New to the fair was the reconstructed commerical typeset press used by The Times. Vintage cars and trucks lined Main Street in front of the Bruce House lawn, where vendors set up shop. Music was provided by Dr....

  • PIONEER PORTRAITS

    The Times|Sep 19, 2024

    Ten Years Ago September 18, 2014 [Photo Caption] Jim and Geraine Hansen, Waitsburg's 2014 Pioneers of the Year, reside on a picturesque plot near the top of what their daughter Mary calls "the Hansen version of Walton Mountain." Mary lives just a half-mile up the road; daughter Karen Yager is three miles up; and son Norman lives in the original family homestead on top of Coppei Mountain. In addition to the mountain-dwellers, the immediate Hansen clan includes daughters Cheryl in Pullman, Jeanett...

  • Stuffed Zucchini Boats

    The Times|Sep 19, 2024

    This is on my dinner menu tonight so I will be able to tell you if it's any good. Or if it isn't, find another recipe. It has all the ingredients that go well together and I have an over-large zucchini that needs to be used. Then I will be out of zucchini and I will have to resource more. I don't do a lot of baking with zucchini but I do have my favorites. Chocolate Zucchini Cake, because it's moist enough not to need frosting and Chocolate Zucchini Bread, which I have put into the column. What...

  • Times Traveler

    The Times|Sep 12, 2024

    Karl Newell and Costa, the Newell’s host, in Cyprus, Sept. 10, 2024, with The Waitsburg Times. Taken in Costas’ pool....

  • Times Traveler

    The Times|Sep 12, 2024

    Dr. Kennie Reeves attended a veterinary conference in Berlin Germany....

  • Charge, recharge, or no charge

    Vicki Sternfeld-Rossi, The Times|Sep 12, 2024

    Last spring, when Daniel was working as a private chef in Europe, I defied his command and purchased a new lawn mower. I went with a battery-operated model, then gave away our smelly, hard-to-pull-start gas mower. Along with the mower, I was sucked into the “package deal,” which included a weed whacker, and an extra battery for the mower, fortuitously a stroke of luck. For some unknown reason, one of the batteries was faulty, and it died. Or so I thought. My maintenance philosophy drives Dan...

  • PIONEER PORTRAITS

    The Times|Sep 12, 2024

    1 Years Ago September 11, 2014 [Photo Caption] Waitsburg third-grade teacher Marne Henderson was joined by many of her students as she accepted the ALS Ice Bucket challenge last week. Superintendent Carol Clarke joined in the "fun" and accepted a challenge from Dayton Schools Superintendent Doug Johnson. Both ladies made online donations to ALS. Twenty-Five Years Ago September 9, 1999 Practices for the Waitsburg Cardinals this past week have shown some gains since last weekend's football...

  • Spaghetti a la Chief

    The Times|Sep 12, 2024

    The Chief was a terrific cook, his specialty being spaghetti with meat sauce. (A lot of pasta went into building that physique.) This dish took all day to prepare and required a few bottles of red wine to keep the chef hydrated. The secret to this sauce is chopping all the ingredients to the same size. So, grab a bottle of Chianti and get cooking. Ingredients Meatballs 2 slices of white bread 4 tablespoons of grated Parmesan cheese ½ cup of milk 2 tablespoons of chopped garlic 2 pounds...

  • A thank you

    The Times|Sep 5, 2024

    The family of Trish Hulce would like to thank everyone that joined us in her Celebration of Life. We so appreciated all the love, support, flowers, cards, and shared memories. She will live in our hearts forever until we meet again....

  • Palouse Outdoors:The Bulls of Astoria

    Brad Trumbo, The Times|Sep 5, 2024

    September is an incredible time in the Pacific Northwest. Fall is finally upon us, and the heat of the summer fades into brisk, starry nights. Fishing picks up again, and hunting seasons open. While we look forward to fall in our neck of the woods, September on the lower Columbia River also has plenty to offer. When my hometown buddy, Matt, called with a request to fish the Columbia River for fall Chinook, I had no choice but to invite him out for a west coast road trip that would land us in...

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