The Times - Serving Waitsburg, Dayton and the Touchet Valley

I made this on a weekend, when I have more time to fuss with breakfast. This goes together quickly, and I found not as heavy as regular pancakes, which I really like. I found it surprising that the...

I thought I'd give you a break from all the sweet recipes, although I made Greek Yogurt Chocolate Zucchini Bread this weekend and it was great. Made with coconut oil, honey, and not much brown sugar....

I received this recipe from Heather Hiebert, one of the now-retired owners of the well-known Patit Creek Restaurant. In conversation she mentioned she had this great zucchini bread recipe. I asked...

You know what a Whoopie Pie is, don't you? I thought everyone knew, but I thought everyone knew what a Pecan Sandie was also. I was wrong. Here is what the web said: "The whoopie pie is a U.S. baked...

Original recipe from The Times and Bette Chase The thought of apple butter warms my heart. I always try to buy it homemade, usually at bake sales or yard sales, which I did for my last jar AND it was...

I found this recipe in the Costco Connection and I liked that it used apple and cucumber. Remember the chicken poppy seed salad? It seems several chicken recipes have nuts and fruit. That one had... Full story

I had asked for zucchini recipes a few weeks ago. When I got to work last week, this, along with another one was typed on a sheet of paper and dropped through the mail slot. Sherri Erikson had her...

This almost seems like not really a recipe as, in my opinion, pasta salads are a catchall. But I thought this might give someone an idea on what to fix and use some of the fresh vegetables of the...

These are easy-peasy and quick to make. The story behind it is maybe longer. I was having a LuLaRoe party Sunday and was looking for some desserts to make. I found one that was similar to this but...

Our household seems to be in balance, as I do the desserts and breads and Joe does most of the dinners, if I come up with suggestions. I can spend a few hours making desserts and breads, (instead of...

One of our recipe readers, Suzy Cowdrey, emailed me and asked me for the Pecan Sandies recipe, as she had misplaced hers. In doing so, I asked her if she had any recipes she would like to share, and...

It seems fitting that these should follow a healthy recipe, and if I'm looking for a reason, these would make a great dessert for the harvest crew. I tasted these at the Women's Christian Luncheon,...

What better time than our annual Harvest Edition to put in a recipe using wheat berries. From Food Networks Healthy Eats website comes this information: "Wheat berries are a true whole grain! You may...

I had to smile as I was digging through my drawer to find this recipe. I had remembered exactly the paper it was written on, but had to go through them one by one, and of course it was the second to...

First, I did make the recipe from last week – the Cuban Marinated Steak. It was great, and a lot better than I expected. I thought with the orange juice, it may come off a little sweet, but the...

I saw this recipe come through in my email from All Recipes and it sounded interesting. The reviews all had praises for it. I thought it would be a good one to try for the upcoming holiday. I bought...

This weekend I went to the bake sale at the Best Western Hotel – a fund raiser for needy families at Christmas. I bought several different items, one of which was these salted peanut bars. They...

Those who love rhubarb may have hoped for another recipe, while those who don't care for it, are glad not to see another one! I didn't get a chance to try this one, but it's on my list. Salads are so...

I guess I'm on a roll for desserts. I've made this before and thought it was in my recipe folder, but it must have been before my time at The Times. Thank you for those who give me feedback on my...

First, before I start on this recipe, let me share a story, well, not sure it's a story, more like a "really?" Those yummy cookies I made last week, that by themselves were very good, but "J" and "K"...

I saw a recipe for Pecan Sandies in the Whitman County Gazette under My Favorite Recipes. Different people submit recipes. My first thought when I saw the name was of the packaged Pecan Sandies that...

I really like that time of year when I can start making desserts with fresh fruit, and rhubarb is usually the first to be used. One either loves rhubarb, or like my son, never acquired a taste for it....

I was in a bit of quandary as to which recipe to post. First, when it turned really warm, I thought I'd look for some salads, then it turned chilly. I get recipes thru my email from King Arthur Flour...

The nights are still cool enough to enjoy a great bowl of soup for dinner, with a thick slice of bread. Joe made this for dinner and it's delicious. We had leftover ham and Yukon potatoes to use, so...