The Times - Serving Waitsburg, Dayton and the Touchet Valley

If this sounds familiar, I shared it a few years ago. It was what came to mind Saturday morning while looking at the bright snow outside. Weekend mornings have more time to fuss with breakfast, or maybe your breakfast comes later in the day.

These are hardy, flavorful pancakes. The cardamom gives it an extra touch. If you don't have any and would like to try the recipe, let me know. I have plenty.

Peanut butter or no peanut butter? I didn't realize that pancakes could be controversial! Of course, peanut butter. Growing up, I remember sometimes we had a soft egg between pancakes. Dad would use...