The Times - Serving Waitsburg, Dayton and the Touchet Valley

By Teeny McMunn
the Times 

Peaches and Cream Bread

 

August 22, 2019

Teeny McMunn

I've never heard of a bread with peaches so this caught my eye. I decided I'd better try the recipe first. I had everything I needed except the cream cheese, which is not often in my refrigerator. I even had yogurt, because I have another recipe that calls for it. I had just bought four peaches, this recipe called for three peaches or two cups. **Measure after two peaches (suggestion).

This is a winner. Very moist. I am going to toast it for breakfast. I did not put the glaze on. And next time I am going to add blueberries or possibly rhubarb.

I was impressed that it did not call for butter...



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