Serving Waitsburg, Dayton and the Touchet Valley

Articles from the August 15, 2024 edition


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  • McCleary is new BMAC Columbia, Garfield County Service Coordinator

    The Times|Aug 15, 2024

    WALLA WALLA – Blue Mountain Action Council (BMAC) hired Michelle McCleary as BMAC Services Coordinator for Columbia and Garfield Counties. McCleary will serve the region out of BMAC's office in Dayton, primarily providing housing support and connecting Columbia and Garfield County residents to other BMAC services. "We are delighted to have Michelle join our Dayton office so we can improve our outreach and services in Columbia and Garfield Counties. With her knowledge of the region and BMAC, we l...

  • CCHS dietary services is a vital community lifeline.

    The Times|Aug 15, 2024

    DAYTON - The Touchet Valley Café at Dayton General Hospital once served staff, visitors, local students, and the public. Since the onset of the COVID-19 pandemic, the café has been closed to the public. In a recent letter to the editor in The Dayton Chronicle, a community member questioned why the beloved café remains closed. The writer reminisced about meals at the café, and particularly the clam chowder on Fridays. They wrote that reopening the café could benefit the hospital district fina...

  • The 2024 Walla Walla Fair & Frontier Days Demolition Derby

    The Times|Aug 15, 2024

    The Ultimate Smash and Crash Event WALLA WALLA - The 2024 Walla Walla Fair & Frontier Days will present the Demolition Derby on Thursday, August 29, at the P1FCU Arena in the Walla Walla Fairgrounds. The event sponsored by Underriner Honda of Walla Walla is a fair favorite and typically sold-out event. The fair organizers ask you to imagine the heart-pounding excitement as cars clash, smash, and crash in an epic battle for survival. The Demolition Derby is a fan-favorite that guarantees an eveni...

  • Go fly a kite

    Karen Huwe, The Times|Aug 15, 2024

    There are lots of things to do on the Washington and Oregon Coasts. My favorite activities are biking, crabbing, searching the beach for treasures, flying kites, and building sandcastles. Recently, I had the opportunity to try crabbing for the first time. Walking the swells during low tide while trying not to fill your boots with water is not an easy task; hip waders would have been a smart idea. Netting crab on the Washington coast can be hit or miss. One weekend, you can net your limit in thir...

  • Temporary water management for Walla Walla River and Mill Creek

    The Times|Aug 15, 2024

    WALLA WALLA – This week, community members in Walla Walla noticed lower-than-normal flows in Yellowhawk Creek. The reduced flows are part of a larger effort to protect water supplies in the greater Walla Walla River Basin and allow fish to migrate to Mill Creek’s upper reaches safely. As the demand for water increases and supplies dwindle in the Walla Walla River Basin, the Washington Department of Ecology is working with the State of Oregon, the Confederated Tribes of the Umatilla Indian Reservation, and stakeholders on both sides of the state...

  • CCHS recognized for quality heart and stroke care

    The Times|Aug 15, 2024

    DAYTON — Columbia County Health System has received two 2024 American Heart achievement awards for its commitment to following AHA guidelines for treating heart disease and stroke. The guidelines were developed to help hospitals save more lives, shorten recovery times, and have fewer readmissions to the hospital. The CCHS received the American Heart Association’s “Get with the Guidelines” Rural Coronary Artery Disease Silver award. The silver award is presented to a rural hospital in recognition of its work with varied patient care dynamics for...

  • USDA crop weekly update, August 11

    The Times|Aug 15, 2024

    WASHINGTON, DC— Hot and dry harvest weather continued in Washington state. There were 6.8 days suitable for fieldwork in Washington, down from 6.9 the previous week. In eastern Washington, there was a lack of precipitation, and pastures suffered. Winter wheat harvest was well underway. Spring wheat and barley harvest was ramping up in some areas. The onion and potato harvest were off to a good start and the dry pea and alfalfa hay harvest continued. In Idaho, grain harvest ramped up in warmer than average temperatures. There were 6.9 days s...

  • Struck by Lightning

    Paul Ocker, The Times|Aug 15, 2024

    I have been thinking about getting an electric vehicle for quite a while, and the Ford F-150 4x4 Lightning was at the top of my list. I was unsure whether the yea-sayers and the nay-sayers were giving me the correct information to inform me in making the purchase. I liked the idea of no longer burning dinosaur juice to get back and forth to work, but the tried and true system of filling up at the pump made me hesitant to change my ways. On a recent trip to San Jose, California, I discovered...

  • Visitor Bait & Switch

    Vicki Sternfeld-Rossi, The Times|Aug 15, 2024

    Yes, we had visitors, just not the visitors we expected. At the last minute, a friend in the group that was going to visit last week came down with COVID-19, and their trip had to be rescheduled. The Zoom meeting to coordinate a new time also had to be delayed. Evidently, he had a Paxlovid rebound and was still not feeling great. That’s when we had a fortuitous switcheroo. Daniel got a call from friends from Los Angeles who were heading to Walla Walla with their friends from Vancouver, W...

  • PIONEER PORTRAITS

    The Times|Aug 15, 2024

    Ten Years Ago August 14, 2014 [Photo Caption] Ed and Cathy Lambert are outstanding in their field (literally and figuratively). The pair have kept Waitsburg residents supplied with their "top secret" sweet corn and fresh produce for a quarter century. Twenty-Five Years Ago August 12, 1999 Area farmers were back working in the fields late Monday or Tuesday following weekend rains which stopped operations for a few days, then were halted again by showers early Wednesday morning. Despite the stops...

  • Eggplant Bolognese

    Luke Chavez, The Times|Aug 15, 2024

    As summer begins to wind down, our edible garden is often at its peak. With an abundance of vibrant basil, and my favorite nightshades, like tomatoes, peppers, and eggplant ready to harvest, my attention often turns towards Mediterranean recipes. Here, lovely eggplant and earthy mushrooms provide marvelous flavor and texture to this vegetarian version of a hearty Bolognese sauce. Satisfying without being too heavy, this comforting dish beautifully captures the delicious and sunny joys of late...