The Times - Serving Waitsburg, Dayton and the Touchet Valley


The Timers 

What's cookin'?

 

Times reader Tom Elstrom, shows off his successful pot of Braised Brisket a la Mexicana, having carefully followed Luke’s recipe from our March 18th edition. Yum! Pass the tortillas.

Send us photos of the recipes that you’ve tried from the pages of The Times.

 

Reader Comments(0)

 
 

Powered by ROAR Online Publication Software from Lions Light Corporation
© Copyright 2021

Rendered 07/29/2021 22:55