The Times - Serving Waitsburg, Dayton and the Touchet Valley

By Teeny McMunn
The Times 


Light and Fluffy Quiche


October 12, 2017

Quiche is a bit like stir fry; most anything can go into it. This one caught my attention because for some reason we have three dozen eggs in the refråigerator. I like a breakfast dinner, so for me, this would be dinner with fried potatoes and fruit. Quiche is good for all three meals and is easily warmed up.


½ c. light mayonnaise

½ c. milk

4 eggs, lightly beaten

8 oz shredded reduced-fat Cheddar cheese

1 -10 oz package frozen chopped spinach, thawed and squeezed dry

¼ c. chopped onion

1-9 i...

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