Serving Waitsburg, Dayton and the Touchet Valley
The importance of being local rings in my ears as wine lovers ready for the regional 2012 Fall Release Wine Tasting events of Nov. 2, 3 and 4.
Before I join in the celebrations, I'll cater a spread of whole fine foods for Three Rivers Winery, served to wine club members and weekend tasting room guests. Then, I am off for wine tasting at three distinct French finished wineries; Chateau, Rotie and Mackey Vine- yards.
When I first became acquainted with Roger and Phil Mackey, I sat listening intently to their story of how they left California, traded in their business suits for a tractor, a plow...
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