By Tracy Thompson
The Times 

Dumas Station acquires Birch Creek Vineyard, builds new website and refreshes labels in 2019

 

October 31, 2019

DAYTON—Dumas Station Wines has acquired Birch Creek Vineyard, a 32 acre vineyard located in the heart of the Walla Walla Valley American Viticultural Area

(AVA). Birch Creek consists principally of Bordeaux varieties. The first block of Cabernet Sauvignon was planted in 1997. Over the years, several wineries—including Dumas Station—have produced award winning wines using grapes from Birch Creek. The Dumas Station team, lead by Jay DeWitt, managing partner and vigneron, has managed the vineyard since 2007. 

To celebrate the purchase of its first vineyard, Dumas Station is releasing t...



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