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By Paul Gregutt
The Times 

Barnard Griffin 2022 Rosé of Sangiovese

Wine of the Week

 

I’m not generally a believer that gold medals mean a wine is any good. They’re given out like participation awards at dozens of for-profit wine competitions all over the country. But this medal-winner is an exception, because of where it’s won and how incredibly often it has come home with the top prize. Produced by Barnard Griffin, it’s a vibrant, refreshing rosé whose flavors deftly frame its watermelon and strawberry fruit with juicy acids. It continues developing nuances of sandalwood and spice as it rolls on through a clean, crisp finish. It’s easy to see why this wine has such a rabid following year after year. Bonus – it was just as tasty and refreshing when I re-tasted the open bottle after 24 hours. Perfect for July’s hottest weather. 7000 cases; 12.9%; $14 (Columbia Valley) 92/100.

 

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