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By Paul Gregutt
The Times 

Itä 2022 '1 of 2' Sémillon


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Walla Walla winemaker Kelsey Itämeri makes an interesting pair of Sémillons, this one fermented and aged in stainless, the other in neutral wood. Both wines are 100% varietal from the same block at Les Collines. The '1 of 2' is effusively juicy and fruity with luscious lime and pineapple. That opening burst of flavor is framed with a refreshing mineral note, and the nicely balanced phenolics add further details to the finish. Sémillon remains a bit of a rarity in Walla Walla (and throughout the Northwest), and it's a real pleasure to taste one so fresh and delicious as this. The '2 of 2'...

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