The Times - Serving Waitsburg, Dayton and the Touchet Valley

By Teeny McMunn
the Times 

Rhubarb Upsde-Down Cake

 


Thank you for those who give me feedback on my recipes. Katheryn sent me a note on the Pecan Sandies and said she eliminated the nuts and used all butter instead of part oil and part butter and they turned out delicious. (This was in the original post. Let me know if you want that cookie recipe.)

In this one I did all sorts of wrong but it still turned out great. I read the ingredients for the topping and put it together as if I didn't need the directions. Then I started putting the ingredients together, thinking they were talking about the cake. I put the flour, sugar, and butter in a bowl...



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