The Times - Serving Waitsburg, Dayton and the Touchet Valley


School Lunch Menu


April 11, 2019

Friday, 12

B: French Toast L: Mozzarella Sticks & Marinara Sauce, Garden Salad, Baby Carrots, Pineapple

Monday, 15

B: Omelet & Bagel L: Chicken Patty on a Bun, Jojos, Pasta Salad, Apples

Tuesday, 16

B: Biscuit & Gravy L: Turkey Ranch Wrap, Cucumbers, Garden Salad, Oranges

Wednesday, 17

B: Long John L: Chicken Crispito, Spanish Rice, Roasted Veggies, Garden Salad, Kiwi

Thursday, 18

B: Breakfast Sandwich L: Ham & Potato Casserole, Garlic Bread, Broccoli, Pears


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