The Times - Serving Waitsburg, Dayton and the Touchet Valley


The Times 

Golden Potato and Ham Soup

Teeny McMunn: My Recipe Box

 

April 26, 2018



The nights are still cool enough to enjoy a great bowl of soup for dinner, with a thick slice of bread. Joe made this for dinner and it's delicious. We had leftover ham and Yukon potatoes to use, so this was perfect. He often Googles what we have and the computer comes up with recipes to use them.

As with most soups, ingredients can be flexible. If your family does not eat ham, then turkey ham, chicken, or beef sausage would work just as well.

INGREDIENTS:

6 c. cubed Yukon gold potatoes ¼ c. all-purpose flour

2 c. water 2 c. whole milk, divided

1 c. sliced celery 1 pkg (16 oz) pr...



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