The Times - Serving Waitsburg, Dayton and the Touchet Valley

The beauty of autumn is all around, and I couldn't be happier. The first flashes of changing colors have been spotted in some of the trees around town, and the star-filled nights have been the perfect backdrop for cozy bonfires. On top of pulling out all my favorite flannels, I have been searching through my recipe collections for satisfying and seasonal soups. At the same time, we harvested some gorgeous pumpkins and Hubbard squash from the back yard this week, a perfect inspiration for the soup pot. Here the earthiness of black lentils, is balanced with the sweetness of pumpkin. This gor...