Thurs. Nov. 21: B: Breakfast pizza. L: Teriyaki grilled chicken, rice, garden salad and mandarin oranges

Fri. Nov. 22: B: French toast. L: Cook's choice.

Mon. Nov. 25: B: Breakfast boat. L: Chicken patty on a bun, fries, cucumbers, and pears.

Tue. Nov. 26 B: Biscuit & gravy. L: Steak quesadilla, spanish rice, black beans, pepper strips.

Wed. Nov. 27 B: Long John. L: Hot dog, chips, baby carrots, cookie, mixed fruit.

[EARLY RELEASE 12:10 p.m.]