My first thought was to look up the mock apple pie made from zucchini. When I picked up a few zucchinis from an acquaintance, she asked me if I had ever tried it. I told her I had not, and she said you couldn't tell the difference.

So I googled it thinking that would be the recipe for the week, but found this one instead. I found the history interesting and thought it would bring up conversation and memories of those who used to make it. I mentioned it to a friend at church who said it's very good. Did I make it? No. I'm not much on pies, either creating them or eating themJ

Here are a few tid...