The Times - Serving Waitsburg, Dayton and the Touchet Valley

I recently ordered Espresso Powder from King Arthur Flour Company. I "liked" them on Facebook so I can see their posts.

They had posted that coffee or espresso used in chocolate recipes enhances the chocolate flavor. I remembered I had a chocolate cake recipe that called for a cup of hot coffee and thought I could try this espresso powder. And as luck would have it, no one signed up for coffee hour at our church. I usually don't make cake at home because it's too much to eat for the two of us. (The exception is the Lemon Refrigerator Cake).

When my package came with the espresso powder, I...