The Times 

Blue Mountain Station Classes are a Success

 


Indian cooking and baby food-making classes are planned for February and March

DAYTON – Fifteen attendees braved icy temperatures and freezing rain to attend last weekend’s Planning Your Garden class at the Blue Mountain Station in Dayton. The class was just one in a series of low-cost classes being offered as part of the BMS Co-Op educational series related to food and sustainable practices.

The gardening class was facilitated by Fred Crowe and Lydia Caudill. BMS Vice-Chair Brad McMasters said participants enjoyed what they were learning and enjoyed communicating and commiserating with other...



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