TEENY MCMUNN: MY RECIPE BOX
Praline Apple Bread
Packed with apple flavor and topped with gooey caramel and crunchy pecans.
This is an all-time favorite that I bake and share at this time of year. It makes one large loaf or two small loaves (I think), maybe three.
1 c. white sugar 2 c. all-purpose flour
1 8 oz. dairy sour cream 2 tsp baking flour
2 eggs ½ tsp baking soda
2 tsp vanilla ½ tsp salt
1 ¼ c. chopped peeled, tart apple 1 c. chopped pecans
Topping: ¼ c. butter and ¼ c. brown sugar
In a large mixing bowl, beat together granulated sugar, sour cream, eggs and vanilla on low speed until combined, then beat on mediu...
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