The Times - Serving Waitsburg, Dayton and the Touchet Valley

Articles written by Teeny Mcmunn

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TEENY MCMUNN: MY RECIPE BOX

Almond Roca 1 c. butter 1 c. blanched, toasted 1 1/3 c. sugar almonds, toasted 3 Tbsp water 4 (4 ½ oz) Hershey bars 1 Tbsp light corn syrup 1 c. finely chopped almonds Melt butter, add sugar, syrup and water. Cook to hard crack stage, 310 degrees...

 

TEENY MCMUNN: MY RECIPE BOX

This caught my eye, though I haven't made it yet. I've made burritos that are eaten by hand. I'd say these are more burritos/enchiladas combo. The recipe says it makes eight servings. So for us, that...

 

TEENY MCMUNN: MY RECIPE BOX

One of my many downfalls is cinnamon anything, but cinnamon rolls are on the top of that list. I prefer mine to be a sweet roll with plenty of cinnamon and no frosting, please. When I saw this recipe...

 

TEENY MCMUNN: MY RECIPE BOX

It was almost exactly a year ago I shared this recipe so if it sounds like a repeat, it is. It is a good recipe for this time of year because squash and apples are fall items so I thought I'd repeat...

 

TEENY MCMUNN: MY RECIPE BOX

First, before I start, I need to correct last week's pumpkin cookie recipe. I hope anyone who made it realized it had an error. I received a call from a lady who questioned whether 2/3 cup of flour...

 

TEENY MCMUNN: MY RECIPE BOX

The recipe for this week has changed a few times. I was going to put in a recipe for roasted vegetables with rice and bulgur wheat. It has an interesting blend of spices, but I didn't get it made. I w...

 

TEENY MCMUNN: MY RECIPE BOX

Quiche is a bit like stir fry; most anything can go into it. This one caught my attention because for some reason we have three dozen eggs in the refråigerator. I like a breakfast dinner, so for me,...

 

TEENY MCMUNN: MY RECIPE BOX

I’m making this bread for dinner tonight to go along with the Salmon Mango Bango. I’ll let you know how it tastes and if it’s worth trying. I guess if it’s not, then I’ll have to find another recipe. It would be silly to post a recipe and...

 

TEENY MCMUNN: MY RECIPE BOX

First, let me say, I'm not a huge fan of salmon, unlike many of my friends. I don't "dislike" salmon, but it never crosses my mind for dinner. Much like avocadoes, I buy them because they are so good...

 

TEENY MCMUNN: MY RECIPE BOX

I haven't had time to make this, but it's on my list. I like apple anything, mostly with raisins and walnuts. This would be a good sweet bread to have on hand in case someone drops by, for dessert,...

 

TEENY MCMUNN: MY RECIPE BOX

This is a recipe I found on King Arthur Flour Facebook post. "This perfectly tender cake mimics the flavors of a cup of ever-popular chai tea." When I asked Judy at Rooster's Brew what was the most...

 

TEENY MCMUNN: MY RECIPE BOX

This caught my eye from Allrecipes.com so I opened up my email to see what all it contained. It was given a 4.5 star. The person who posted it said it was part of a wedding gift recipe collection...

 

TEENY MCMUNN: MY RECIPE BOX

I'm not sure if this is the recipe the Amish use, but its good and I make it often. This last batch, I added wheat germ and chia seeds. It is not uncommon for me to have someone stop and tell me they...

 

TEENY MCMUNN: MY RECIPE BOX

I saw this recipe and the following caption, "This is great as thick soup served with French bread or served over rice or noodles. Better the next day!" And it had four stars so I figured it would be...

 

TEENY MCMUNN: MY RECIPE BOX

I saw a similar recipe on Facebook and thought I saved it, but I guess not. So I Googled the recipe, only to find out there are many versions. This one was the closest to what I remembered. It turned...

 

TEENY MCMUNN: MY RECIPE BOX

This recipe comes from Marg Schmick, Andee Thurston's mom who lives in Endicott and who gave me a story for the Times' harvest issue. I asked Marg if she had any recipes to share and she gave me this...

 

TEENY MCMUNN: MY RECIPE BOX

I saw this recipe on one of those videos on Facebook that makes you think you can do it all in 30 seconds. It's the season for zucchini and I had one that must have been on steroids so I decided to...

 
 By Teeny McMunn    Specials    July 27, 2017

TEENY MCMUNN: MY RECIPE BOX

I found this recipe in the Costco Connection and since I had most all of the ingredients, I made it for dinner. However, since I goofed a bit, I'm not sure how it's really supposed to taste. I'm...

 
 By Teeny McMunn    News    July 27, 2017

Reflections on Harvests Past: A Woman's Perspective

The Story Behind the Story Since I write the recipe column for The Times each week, my mind was naturally drawn to those people that prepared meals for the harvest crews of years past. I found myself...

 
 By Teeny McMunn    Specials    July 20, 2017

TEENY MCMUNN: MY RECIPE BOX

I’m going to cheat this week and use a recipe I have used before. For several reasons, of which one is, it is a good dessert for this time of year: very lemony. I made this not too long ago and realized I had picked up two instant lemon puddings...

 
 By Teeny McMunn    Specials    July 6, 2017

TEENY MCMUNN: MY RECIPE BOXe

Back in the saddle, as "they" say, where I come from (Montana). A huge thank you for Dena for sharing her grandma Violet's recipe. I smiled when Dena shared that her grandma took recipes out of magazi...

 
 By Teeny McMunn    Specials    June 22, 2017

TEENY MCMUNN: MY RECIPE BOX

I recently ordered Espresso Powder from King Arthur Flour Company. I "liked" them on Facebook so I can see their posts. They had posted that coffee or espresso used in chocolate recipes enhances the...

 
 By Teeny McMunn    Specials    June 15, 2017

TEENY MCMUNN: MY RECIPE BOX

I think I found this on Facebook. I love that you can save recipes and ideas and go back to them when you get a chance. Not that I have, but they are there in case and Facebook reminds me how many I saved that week. Quote: “This is perfect for any...

 
 By Teeny McMunn    Specials    June 8, 2017

TEENY MCMUNN: MY RECIPE BOX

Before I mention this week's recipe, I'd like to talk about last week's recipe that used a raw egg. It is not recommended to eat a raw egg, so please look up the pros and cons and decide if you want t...

 
 By Teeny McMunn    Specials    June 1, 2017

TEENY MCMUNN: MY RECIPE BOX

This week’s recipe comes from Cheri, who is the owner of The Last Resort. She asked me if she could share some of her recipes. Absolutely! Those tried-and-true recipes are the best. I have seen peanut butter pie recipes before, but have not made...

 

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