The Times 

Asian Cabbage Salad

Teeny McMunn: My Recipe Box

 

April 19, 2018



I have had this salad several times, with a few different versions, and I have enjoyed it each time. I think this recipe, which comes from Better Homes & Garden's All Time Favorites, is the quicker version, using packaged shredded cabbage.

INGREDIENTS:

1 recipe Peanut Butter Dressing**

6 cups packaged shredded cabbage with carrot (Coleslaw mix)

1 c. sugar snap peas, trimmed and thinly sliced lengthwise

½ c. coarsely shredded peeled jicama

½ c. thinly sliced green onions

¼ c. sliced almonds, roasted

Fresh cilantro (optional)

DIRECTIONS:

Prepare Peanut Butter Dressing...



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